£4.00
Love lamb ? these are perfect grilled, in the oven or on the bbq.
INGREDIENTS:
82% LAMB, WATER, PEA FLAKE, SALT, SPICE,HERBS, SPICE EXTRACT MINT, NATURAL LEMON FLAVOURING, PRESERVITIVE E221 (SAFPRESERVE/SODIUM SULPHITE)
Tikka Glaze Ingredients –
Dextrose, sugar, coriander, ginger, cinnamon, black pepper, fenugreek, chilli, cardamom, salt, modified maize starch, cream powder
(contains Milk solide) fresh cream solide (Milk), coconut Milk powder,(contains maltodextrin sodium caseinate (Milk), onion powder, coriander, parsley, paprika extract, thickening agent – guar gum, citric acid, colour – carmine flavouring, tumeric extract, spice extract (cumin), garlic extract
FOR ALLERGEN INFORMATION PLEASE SEE IN BOLD
product comes frozen – suitable to cook from frozen.
I quite enjoyed these lamb burgers but felt the tikka and mint flavours actually detracted from the meat taste. My palate has been influenced by some delicious burgers I enjoyed, which came from salt marsh lamb when I was in South Wales earlier this year. We have salt marshes in East Anglia. What are the chances on some enterprising producer exploring lamb raised on salt marshes? The taste will need no extra flavouring.
We haven’t had to get wave the weekend to have a BQQ can’t wait to taste them