Marsh Pig Venison & Sloe Gin Salami 100g

£6.95

British vension coupled with a generous slug of gin. What’s not to love?

Awarded a Gold star in the Great Taste awards.
Ingredients

Venison 94.9%, salt, sloe gin, black pepper, dextrose, juniper berry, garlic, preservative (sodium nitrate). Gluten, Wheat and Lactose free.

154g of venison is used to produce 100g of finished product.

Nutrient Unit per 100g
Energy kcal 279
Energy kJ 1162
Fat g 17
of which:
saturates g 6.4
mono-unsaturates g 7.0
polyunsaturates g 3.0
Carbohydrate g 0.6
of which:
Sugars g 0.6
Starch g <0.5
Fibre g <0.5
Protein g 29
Salt g 3.7